The Willows Inn Restaurant

The food was very good, the price was excellent and the service was excellent

Cannot say enough great things about the Willows Inn. A stellar world-class experience for anyone who appreciates local, fresh, creative food that is taken to the next level. Pricey but totally worth it. Gorgeous wine pairings.

Extremely expensive, but they do make it a special experience every night. Well over a dozen courses of local greens and just-caught seafood, presented in fun and creative ways. Staff and music are casual, and you move in and out of the restaurant as the 5+ hour experience unfolds. Visit at least once if you can.

A birthday present from my wife. Admittedly we had high expectations given its reputation but it feel short of them. The location is fabulous, of course, with views of north Puget Sound and islands. The evening began with fruit, however, it wasn't ripe which is a problem when it's served alone and with nowhere to hide. The following dishes were better but very little stood out as excellent. The desert course was to put it lightly, a frank embarrassment as you can see from the photos. If this were to be reviewed by Guide Michelin it would not receive a one star. The quality of the meal is not there.The setting and the service were top notch but the meal was at best very good for a regular restaurant and definitely not worth the drive or money. I say this as someone who has dined at the best restaurants in the US and around europe so I believe I have an adequate experience from which to draw this conclusion. I hope they continue to improve but so far it's just very good.

World renowned chef Blaine doesn't disappoint. The food is great and amazingly presented. The experience is a must. If you have a large party, definitely try to be seated in the private dining area, it elevates the entire experience to what feels like a catered dinner in your own home.