Customer Ratings and Reviews
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Paul D on Google
(May 8, 2022, 6:11 pm)This was an okay place for a noodle soup.... The beef brisket was really good in flavorful but I felt like the soup broth was missing something I tried to add a little bit of soy sauce but it didn't really help that being said the noodles were good the egg was good and the meat was good it was just the broth that kind of Let me down
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Sandy T on Google
(April 10, 2022, 2:00 am)We had just eaten but decided to try the sliced beef teppan pepper rice. I can't speak about the other food but the price of this dish does not match the portion. Other places in the building were pretty busy and this place just had us so I wondered if the prices here are higher. The dish was nice and flavourful but I think the entire flavour comes from the sauce which is poured on the meat and rice while it cooks.
Something I noticed and not only stading here to order but later while sitting, a strong, very strong smell of a cleaning product. The smell is every where and I believed the entire place (all the building, main floor that has all the little restaurants) was cleaned with such product. This could be a real hazard and specially to those who work there and are exposed to that smell for so long -
Ben Cheng on Google
(October 21, 2021, 2:05 am)Chose this place randomly and it turned out amazing. The noodle soup tasted authentic, tender meat and a deep broth. Truly a hidden gem
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Sherie Nguyen on Google
(April 9, 2021, 11:36 pm)The portion is huge. I like that noodle and the takoyaki! They are good. I actually could not finish the noodle in 1 day cuz it is a lot! The beef is a little salty, but it will get less salty if u put it in the soup for few min, and eat it with the noodle! I dont really like the chicken feet, it still has a bit smell on it and it is not spicy enough (just my opinion!!!). overall, good place to order food!
Photos of Hey Chefz (嘿-鐵板堂)
Photo by Hey Chefz (嘿-鐵板堂) (Show full size) 
Photo by Sandy T (Show full size) 
Photo by Wilson Tandya (Show full size) 
Photo by Vivian (Show full size) 
Photo by Sherie Nguyen (Show full size) 
Photo by Dany Huang (Show full size) 
Photo by Ben Cheng (Show full size) 
Photo by Dany Huang (Show full size) 
Photo by Dany Huang (Show full size) 
Photo by Dany Huang (Show full size)
Questions & Answers
What is the phone number for Hey Chefz (嘿-鐵板堂)?
The phone number for Hey Chefz (嘿-鐵板堂) is (519) 208-8881.
Where is Hey Chefz (嘿-鐵板堂) located?
Hey Chefz (嘿-鐵板堂) is located at 203 Lester St #2, Waterloo, ON N2L 3E5, Canada
What is the internet address for Hey Chefz (嘿-鐵板堂)?
The website (URL) for Hey Chefz (嘿-鐵板堂) is: https://www.heychefz.com/
What days are Hey Chefz (嘿-鐵板堂) open?
Hey Chefz (嘿-鐵板堂) is open:
Monday:11:00 AM – 11:00 PM
Tuesday:11:00 AM – 11:00 PM
Wednesday:11:00 AM – 11:00 PM
Thursday:11:00 AM – 11:00 PM
Friday:11:00 AM – 11:00 PM
Saturday:11:00 AM – 11:00 PM
Sunday:11:00 AM – 11:00 PM
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