State & Main Kitchen & Bar

This was my first time at State & Main. I was not disappointed with the food or service. They have daily specials so I went on a Wednesday and it was half price wings. The bbq wings weren’t breaded but still tasted good. I tried the fish tacos and my friend had the grilled cheese burger. Both entrees were very filling. However, I would not recommend the mashed potatoes as a side but besides that everything is else was good.

I stopped into state and main late last week with a few friends of mine after work. Our servers name was Silvana. To start things off, She had an amazing personality and a contagious smile through her mask. Personally, I don’t think I have ever felt so welcomed at a restaurant. Service was amazing, wasn’t asked about our meal while our mouths were full once. She somehow timed it perfectly.
Everyone’s food was cooked to perfection, I ordered the steak asparagus and mashed. Kudos to the kitchen staff. Highly recommended.
Amazing food and experience. We will be back very soon.
Keep up the great work and atmosphere Silvana and team, you have found yourselves some new regulars.

Great service, great place. Our server Silvana did an exceptional job of making us feel comfortable and made sure to check with the staff that all my allergy concerns were met several times. For that very reason, i have taken the time out my day to write this review. Thank you Silvana!

A nice spacious setting of the restaurant with ample parking. Service is fast as we were early for brunch.

The food is great and satisfying. However, the Korean Fried Chicken was very misleading! Almost every fried lump were cauliflower instead of chicken! I can count the pieces of chicken (tiny pieces of breast meat only) which was a quarter out of the whole plate! Not worth paying for $13.50 for fried cauliflower. Such sadness when each time I tried to look for fried chicken, my fork ended with cauliflower! ?

The rest of our orders are fine as the service is good.